NA Mexican Mint Julep

Try this totally refreshing drink for your next party. It's fun, delicious and easy to prepare! Plus, it's got a nice little kick!

Ingredients (per glass):

• 1 tsp of brown sugar

• A few drops of H20 to melt sugar

• 4-5 mint leaves + extra bunch for garnish

• Crushed ice

• 2 oz of Monday Mezcal (or similar NA spirit)

• A few jalapeño slices for garnish

Give it a whirl:

1. Find a fun glass or julep cup.

2. Add 1 teaspoon of brown sugar - mix with a few drops H20 to melt.

3. Drop in 4-5 mint leaves and lightly muddle to release the potent oils.

4. Fill glass with lots of crushed ice.

5. Add 2 oz (or more - lol) of Monday Mezcal.

6. Stir until glass is super-cold & frosty.

7. Top with mint bunch and jalapeño slices for garnish.

8. Sip and enjoy the spicy, cool, minty vibe!

Tapas Tip: Blue corn chips fresh pico de gallo!