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NA Mexican Mint Julep

Try this totally refreshing drink for your next party. It's fun, delicious and easy to prepare! Plus, it's got a nice little kick!


Ingredients (per glass):


  • 1 tsp of brown sugar

  • A few drops of H20 to melt sugar

  • 4-5 mint leaves + extra bunch for garnish

  • Crushed ice

  • 2 oz of Monday Mezcal (or similar NA spirit)

  • A few jalapeño slices for garnish


Give it a whirl:


  1. Find a fun glass or julep cup.

  2. Add 1 teaspoon of brown sugar - mix with a few drops H20 to melt.

  3. Drop in 4-5 mint leaves and lightly muddle to release the potent oils.

  4. Fill glass with lots of crushed ice.

  5. Add 2 oz (or more - lol) of Monday Mezcal.

  6. Stir until glass is super-cold & frosty.

  7. Top with mint bunch and jalapeño slices for garnish.

  8. Sip and enjoy the spicy, cool, minty vibe!


Tapas Tip: Blue corn chips fresh pico de gallo!


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